(as adapted from http://www.eatdrinkandbeskinny.com/)
Ingredients:
- 4 oz Vanilla Vodka (Whole Foods has a really delicious Madagscar Vanilla variety)
- 1 oz Torani Sugar Free Pumpkin Pie Syrup
- 4 oz Light Almond Milk (again, light soy, light coconut, flax, you’ve got options)
- 2 Tablespoons Pumpkin Puree
To make:
Combine ingredients in shaker filled with ice. Shake vigorously (no one wants lumpy pumpkin puree in their drink).
Pour.
Enjoy!

(picture from source blog because ours looked pretty unappealing – but tasted delicious!)